Cuts to food assistance and the freeze of key U.S. agricultural programs have exacerbated hunger while driving large-scale food waste, The Conversation reports. With fewer resources for distribution networks and labor shortages across the supply chain, farmers are leaving crops unharvested and food is spoiling in storage.

Expired contraceptives show how abruptly pausing U.S. funds can freeze global supply chains midstream. Beyond wasted commodities, the stall drives up procurement costs and disrupts access to family planning programs that depend on predictable U.S. financing, NPR reports.

In the U.S. heartland, The New York Times tells how Kansas farmers once supplied grain for U.S. food-aid programs abroad. After those contracts were canceled, many are struggling to sell their crops and facing mounting financial losses