U.S. funding cuts threaten long-term global food security [NYT] ↳

Impact FeedImpact Feed Home
Written By NYT

The dismantling of USAID has shuttered agricultural research labs and destabilized international crop science, with consequences likely to emerge decades from now. Scientists warn today’s cuts could fuel future food shortages and price spikes.

NYT
Previous

From camps to crops: US aid cuts reshape refugee life in Thailand
Next

How Cameroon fought to save its malaria program after the U.S. cut critical funding [NYT] ↳